RED DRY
The noble red grape variety Syrah is cultivated in selected vineyards on the slopes of Mt Vermion producing a wine with a deep ruby colour, rich velvety taste and aromas of fruit of the forest, pepper and other spices. It accompanies ideally game and other red meat as well as spicy cheese.
GRAPE VARIETY: Syrah
TASTING TEMPERATURE: 16° - 18°C
PALATE: Wine with deep ruby color, aromas reminiscent of forest fruit, pepper and spices. Rich, velvety flavor with a spicy character and rich structure.
FOOD PAIRING: Game, red meat and spicy cheese