Bougatsa Cream Pie 15x560g

Wheat flour, soya, cow's milk, wheat semolina. This product contains ingredients of wheat (gluten), milk (lactose), soya and may contain traces of egg and sesame.

Ready in 45 minutes. Not sustainable for microwave baking.

Traditional custard and cinnamon Greek pie which is made from thin filo pastry and a sweet creamy filling.

Dough (60%): Wheat flour, vegetable oils and fats (containing soya oil, palm oil, palmiticosterol, colouring B-carotene), water, salt, sugar Filling (40%): Full fat pasteurized milk 21%, sugar, wheat semolina 9%, water, vegetable oil (palmolein), vanilla flavor.

Preheat oven to 170ºC - 180ºC / optionally: cover inside of baking tray with oil, preferably olive oil / Remove the cover and place the product straight from the freezer to the oven / bake for 45 minutes

Per 100g: Energy 1050kj / 250kcal, Protein 5g, Fat 12g, of which saturated 5.5g, Carbohydrates 30g, of which sugar 17g, Salt 0.75g, Fibre 1.5g